Recipe: Delicious Leucaena/Huaje or Guaje smoothie

Leucaena/Huaje or Guaje smoothie. Leucaena is a genus of flowering plants in the mimosoid clade of the subfamily Caesalpinioideae of the legume family Fabaceae. They are native to the Americas, ranging from Texas in the United States south to Peru. El guaje planta originaria de México, el árbol del guaje crece en forma silvestre es ruderal, las propiedades del guaje son conocidas por ser toxicas y.

Guaje pods grow from a tree know as Leucaena leucocephala which is also known by the Maya as Uaxim and in English as Leadtree, White Popinac and Wild Tamarind. Guajes (Huajes) are an exotic vegetable consumed in Mexico and some South East Asian countries. Guajes (Leucaena leucocephala - aka haujes, cuaje, hauxaya, guaje beans, wild tamarind) are a vegetable used in Mexican and some SE Asian cuisines - the long, flat, stiff green/brown pods of the Leucaena tree. You can cook Leucaena/Huaje or Guaje smoothie using 15 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Leucaena/Huaje or Guaje smoothie

1. Prepare 1/4 cup of huaje o guaje seeds.
2. Prepare 1 cup of Aloe jel.
3. Prepare 1/2 cup of young nopal.
4. Prepare 1/8 of chopped Hoja Santa.
5. Prepare 2 of lettuce leaf.
6. You need 1/2 cup of chaya chopped.
7. Prepare 1 of cucumber chopped.
8. It's 1/2 cup of mango.
9. You need 5 of small bananas.
10. You need 1/2 cup of tangerine juice.
11. It's 1/2 cup of sour orange juice.
12. It's 1/2 cup of orange juice.
13. You need 1 cup of milk kefir.
14. Prepare 1 tbs of cacao nibs.
15. It's 1 tbs of chia.

Inside the pods are small red or green seeds (roughly the size of pumpkin. Some species (namely Leucaena leucocephala) have edible fruits (as unripe) and seeds. The seeds of Leucaena esculenta (in Mexico called guaje or huaje) are eaten with salt in Mexico. El primero tipo de guaje, el Leucaena leucocephala, es un árbol o un arbusto originario del sur de México.

Leucaena/Huaje or Guaje smoothie instructions

1. Mix all together and enjoy!!.

Guajes (guaje beans) or huajes are the flat, green (or brown) pods of the Leucaena spp. The pods are sometimes light green or deep red in color -- both taste the same. Guaje seeds are small and turn brown as they age. Leucaena o Huaje ORIGEN La Leucaena es originaria de Latinoamrica. En Mxico se le conoce como Huaje y su nombre tcnico es: Leucaena leucocephala.